Friday, February 29, 2008
Monday, February 25, 2008
Lou Sang in Chinese New Year 2008
A tradition known to be practised, during the Chinese New Year, Yee Sang is a traditional aspicious dish that symbolises the ushering of good luck, good health, wealth and longevity for the lunar new year. Lou Sang is merely the act of mixing together the Yee Sang dishes, which consists of the usual assortment of vegetables like white radish, crispy crackers, bits of pamelo sacs, pickled cucumber and carrots mixed with crumbs of nuts and sweet sauce along with slices of raw fish (usually salmon)
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